• ReThink in the press

    Thank you for all the great articles and videos

    James Beard Press Release

    For the first time in the history of the James Beard Awards, Rethink Food NYC, a food rescue NGO, will reclaim food excess from the ceremony in Chicago on May 7th to feed the city’s
    neediest.

    Civil Eats

    The new nonprofit collects surplus food from high-end restaurants and delivers it to missions and soup kitchens in New York City.

    Eater

    ReThink Food is the brainchild of a former Eleven Madison Park chef

    Entrepreneur Podcast

    Matt Jozwiak knows long days. A chef, he’s used to working into the wee hours of the morning. That training came in handy this year as he worked on his side hustle -- a non-profit looking to bridge the hunger gap.

    The Rachael Ray Show

    One day, Matt Jozwiak was a chef at the New York City restaurant that was named No. 1 in the world -- Eleven Madison Park -- and the next, he was leaving it all behind to start ReThink Food NYC, a non-profit organization that repurposes excess food from restaurants to help feed the hungry in NYC.